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OKAMOTO Yoko
Department Hiroshima shudo University The Faculty of Health Sciences Position Professor |
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| Language | Japanese |
| Publication Date | 2016/08 |
| Type | Other works |
| Title | Effect of the hydrocolloid addition on the perception of sweet tastes (Part 4) |
| Contribution Type | Co-Authored Publication |
| Journal Type | Japan |
| Volume, Issue, Pages | 116頁 |
| Number of pages | 1 |