OKAMOTO Yoko    Department   Hiroshima shudo University  The Faculty of Health Sciences    Position   Professor
Date	2017/08
Presentation Theme	Sensory comparisons between fresh and instant bonito-kelp stocks in Japanese dishes
Conference	19th ARAHE Biennial International Congress 2017
Promoters	Asian Regional Association for Home Economics
Conference Type	International
Presentation Type	Poster
Contribution Type	Collaborative
Venue	Tokyo, Japan
Publisher and common publisher	Yoko OKAMOTO, Keiko YOSHIDA