(Last updated : 2026-06-03 21:52:32)
  IHARA Kunio
   Hiroshima shudo University  The Faculty of Health Sciences
   Professor
■ Present specialized field
●Specialized field
Other, Other, Other, Other 
●Keyword
●The main research themes
●Capable of joint research and research consultation content
■ Academic background
1. ~1985/03 Osaka University Graduated
2. ~1987/03 Osaka University 〔Master degree program〕 Completed
3. ~1990/03 Osaka University 〔Master degree program〕 Completed
■ Book and thesis
1. Thesis Genome analysis of dark-adapted variants identifies the phosphatase gene phsP involved in the regulation of photosynthetic and dark-heterotrophic growth in the cyanobacterium Leptolyngbya boryana (Collaboration) 2025/06
2. Thesis Construction of transcript regulation mechanism prediction models based on binding motif environment of transcription factor AoXlnR in Aspergillus oryzae (Collaboration) 2024/07
3. Thesis Deciphering the genomes of motility-deficient mutants of Vibrio alginolyticus 138-2 (Collaboration) 2024/03
4. Thesis Identification of plb1 mutation that extends longevity via activating Sty1 MAPK in Schizosaccharomyces pombe (Collaboration) 2024/02
5. Thesis The GGDEF protein Dgc2 suppresses both motility and biofilm formation in the filamentous cyanobacterium Leptolyngbya boryana (Collaboration) 2023/09
All display(86)
■ Academic conference presentation
1. 2010/01/01 Fuctional expression of Bacterial rhodopsins in E.coli. (国際レチナールタンパク会議(USA))
2. 2001/01/01 KaiC homologue in Halophilic archaea (国際好塩微生物学会議 (スペイン))
3. 1997/02/01 Novel extremely halophilic archaea isolated from Argentina and Australia. (ゴードン会議 古細菌 (USA))
4. 1996/07/01 Proteolipid from halophilic arcahea H. salinarum (ゴードン会議 生体エネルギー(USA))
5. 1993/07/01 Light-dark adaptationm of archaerhodopsins (第11回 国際生物物理学会(ハンガリー))
■ Subject
1. Basic Chemistry
2. Food Microbiology
3. Food Processing Science Practice
4. Food Processing Science Practice
5. Food Science Experiment Ⅱ
All display(9)
■ E-Mail Address
  kyoin_mail
  kyoin_mail