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KIMURA Yasumi
Department Hiroshima shudo University The Faculty of Health Sciences Position Professor |
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| Date | 2011/07 |
| Presentation Theme | Relationship between pectic substances and the softening of potatoes during cooking |
| Conference | ARAHE: Asian Regional Association for Home Economics (第16回アジア地区家政学会国際大会) |
| Conference Type | International |
| Presentation Type | Speech (General) |
| Contribution Type | Collaborative |
| Venue | フィリピン共和国、マニラ マカティー市 AIM Conference Center Manila, Makati City |
| Publisher and common publisher | Michiko Fuchigami, Hiroko Kuwada, Yasumi Kimura, Ai Teramoto, Yuri Jibu, Mayumi Tabuchi, Sachiko Makio |
| Details | ジャガイモペクチン質と煮熟軟化の関係;主催者：アジア地区家政学会 |